Yep, that’s right.  The best holiday of the American calender year.  And we have special offerings. All orders are for pick up at the Wednesday Afternoon Tailgate Market the day before.  Here it is.  Hope to here from you.

THANKSGIVING TARTS- $18
Heirloom Squash Sauce, Greens, Garlic Confit, Aged Gouda
Braised Mushrooms, Whiskey Figs, Camembert
Pesto, Kalamata Olives, Artichokes, 3 Graces Chevre
 
RUSTIC APPLE TARTS- $15
(available cedar-planked or traditional)
(cedar planking is baking the tart on soaked cedar planks to give it a woodsy flavor.  You’ll like it.)
 
DECORATIVE FARMERS BREAD- $12
(many of you have seen these large decorated rustic loaves on our market table this fall. They are made with a sifted wheat flour, resulting in about 80% of the whole grain but a light tender texture.   They are perfect for large family feasts and could make you the star of the party.)
 
SEEDED, HEIRLOOM GRIT, MARKET BREADS,
SEMOLINA, SPELT, KAMUT, KORN RYE, RUSSIAN RAISIN, - $5.50 as usual

I am also accepting orders for Aimee Mostwill’s Sweetheart Bakery.  Please email me for a copy of her Thanksgiving menu.